发泡质量,Foaming Quality
1)Foaming Quality发泡质量
1.Effect of Blend Composite Process on Mechanical Properties andFoaming Quality of PP/PP-g-MAH/MMT Nanocomposite Microcellular Foams共混复合方式对PP/PP-g-MAH/MMT纳米复合微孔发泡材料力学性能及发泡质量的影响
2)vesicular characteristics发泡性质
1.Objective: study on the common used vesicular medicine and find outthevesicular characteristics of them.目的：对穴位贴敷疗法中发泡药物斑蝥、白芥子进行研究，了解斑蝥、白芥子的发泡性质，并观察单纯用斑蝥发泡对过敏性鼻炎患者临床症状和血清IgE的影响。
3)foaming substance发泡物质
4)foam quality泡沫质量
1.This work investigated the effects of the different concentrations of polyacrylamide and the gas flow rates on thefoam quality(φ) and the air bubble size respectively.研究了聚丙烯酰胺(PAM)浓度和气体流量对泡沫质量(φ)和气泡尺寸的影响。
2.Beer colloid stability andfoam quality were interdependent and mutually-restrained.啤酒胶体稳定性与泡沫质量相互关联,又相互制约。
3.Definition, characters of foaming proteins, and its connection withfoam quality were described and discussed in this paper, so were measurements and mending steps of beerfoam quality.通过对发泡蛋白定义、特性和与泡沫质量的关系 ,以及泡沫质量测定方法、改进措施等方面的介绍 ,说明了发泡蛋白对啤酒泡沫质量的决定性作用及研究发泡蛋白的现实意义。
英文短句/例句
1.Influence on Foam Quality by proteins in Beer Fermentation;啤酒发酵中蛋白质对泡沫质量的影响
2.Influencing factors and quality control of the foamed concrete strength泡沫混凝土强度的影响因素及质量控制
3.Analysis and Quantification of Foam-active Protein in Four Cultivars of Barley and Malt四种大麦间泡沫蛋白质含量差异的比较
4.Medium and Large Sized Butterfly Valve Body"s Foam Mold CAD and Quality Control for the Foam Pattern;中大型蝶阀阀体发泡模具CAD及泡沫模样质量控制
5.thermal insulation material made of rigid urethane foam硬质氨酯泡沫保温材料
6.flexible urethane foam for cushion缓冲用软质聚氨酯泡沫
7.rigid polyurethane foam plastics硬质聚醚型泡沫塑料
8.Meso-mechanics Analysis for Double Elastic Modulus of Foam Materials and Stability of the Beam with Double Modulus;泡沫材料双模量弹性性质的细观力学分析及其梁结构的稳定性
9.Measuration of Trace Gold in the geochemical exploration samples by the Foam Absorption-inductively Coupled Plasma Mass Spectrometry Method泡沫吸附-电感耦合等离子体质谱法测定化探样品中的痕量金
10.Froth formed by profuse sweating, as on a horse.汗沫如马身上流出大量的汗而形成的泡沫
11.froth degumming泡沫脱胶,泡沫精练《丝》
12.A Study of Interfacial Dilational Properties and Foam Properties of Foam Combination Flooding Model Systems;泡沫复合驱模拟体系界面扩张粘弹与泡沫性质研究
13.A Study of Surface Properties and Foam Properties of Model Surfactant Systems for Foam Combination Flooding;泡沫复合驱模拟体系的表面性质及泡沫性能研究
14.Foam Stabilizer Used in Low Thermal Conductivity and Low Density Polyurethane Rigid Foam低导热系数低密度硬质聚氨酯泡沫塑料用泡沫稳定剂
15.Intrinsic Bubble: An Empirical Test on Shanghai Stock Market;股价泡沫的含量及演变：上海证券市场股价泡沫的内在泡沫模型及实证检验
16.Test method for average cell size of rigid cellular plasticsGB/T12811-1991硬质泡沫塑料平均泡孔尺寸试验方法
17.A Preliminary Investigation of Protein Adsorption Behavior in Foam System with the Presence of Antifoam Agent消泡剂存在体系中蛋白质泡沫吸附行为的初探
18.Study of Foam Stability of A Novel Protein Foaming Agent一种新型蛋白质发泡剂的泡沫稳定性研究
相关短句/例句
vesicular characteristics发泡性质
1.Objective: study on the common used vesicular medicine and find outthevesicular characteristics of them.目的：对穴位贴敷疗法中发泡药物斑蝥、白芥子进行研究，了解斑蝥、白芥子的发泡性质，并观察单纯用斑蝥发泡对过敏性鼻炎患者临床症状和血清IgE的影响。
3)foaming substance发泡物质
4)foam quality泡沫质量
1.This work investigated the effects of the different concentrations of polyacrylamide and the gas flow rates on thefoam quality(φ) and the air bubble size respectively.研究了聚丙烯酰胺(PAM)浓度和气体流量对泡沫质量(φ)和气泡尺寸的影响。
2.Beer colloid stability andfoam quality were interdependent and mutually-restrained.啤酒胶体稳定性与泡沫质量相互关联,又相互制约。
3.Definition, characters of foaming proteins, and its connection withfoam quality were described and discussed in this paper, so were measurements and mending steps of beerfoam quality.通过对发泡蛋白定义、特性和与泡沫质量的关系 ,以及泡沫质量测定方法、改进措施等方面的介绍 ,说明了发泡蛋白对啤酒泡沫质量的决定性作用及研究发泡蛋白的现实意义。
5)bubble quality泡孔质量
6)micro-foam quality微泡质量
延伸阅读
发泡分子式：分子量：CAS号：性质：使塑料、橡胶等物料产生气泡而制成泡沫产品的过程。通常有机械发泡、物理发泡和化学发泡三种方法。其共同点是：在一定的条件下产生气体；同时，在一定粘度范围内的液态或塑性状态中，使物料具有气体泡孔结构。
